March 31, 2011

Copy-cat crackers

Since I've already made Smitten Kitchen's grahams and mallows a million times, I opted for the imitation whole wheat goldfish recipe. Check out my musical cracker adventure over at Life of Nickle.

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1 comment:

  1. ChristinaMarch 31, 2011 at 10:15 PM

    I like that you made them look like those especially cheezy crackers :)

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